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Wheaton Oral Surgery and Implant Center
Home For Patients Blog Oral Surgery Recovery Diet

Oral Surgery Recovery Diet


Posted on 10/15/2023 by Weo Admin
3 rows of bowls showing a colorful variety of soft foodsA well-planned oral surgery recovery diet is crucial for smooth healing and minimizing discomfort after tooth extractions, dental implants, or jaw surgery. The proper diet can promote tissue repair, reduce the risk of infection, and provide necessary nutrients to support overall recovery. Here's a guide to the ideal oral surgery recovery diet:

Soft and Easy-to-Chew Foods


In the immediate days following oral surgery, sticking to soft foods that don't require vigorous chewing is essential. Yogurt is good for your health as it is rich in protein and probiotics. It is gentle on your mouth and helps maintain your gut health. You can also consider other smooth foods such as pudding, mashed potatoes, and smoothies.

Protein Source


Protein is crucial for tissue repair and overall recovery. Choose soft protein options such as scrambled eggs, which are soft and easy to chew; eggs are a good source of high-quality protein. Another option is blended soups, which can be nutritious and satisfying.

Hydration


Staying well-hydrated is essential for recovery. Aim to drink plenty of water throughout the day. If plain water is unappealing, try infused water with a slice of lemon or cucumber for flavor.

Avoid Irritants


During recovery, avoiding foods and beverages that may irritate surgical sites or increase the risk of infection is crucial. Things such as spicy food can cause discomfort and irritation to sensitive areas. Also, hot foods and beverages will increase blood flow and cause bleeding at the surgical site. It is essential to refrain from using straws, which can create suction in the mouth, potentially dislodging blood clots and hindering healing.

Nutrient-Dense Foods


Opt for foods rich in vitamins and minerals to support your immune system and overall health. Eat cooked and blended greens like spinach or kale, which can be added to soups or smoothies for added nutrients.

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